Mayrand Plus is a Quebec foodservice distributor associated with the Mayrand Foodservice Group. Public records describe Mayrand Plus as the distribution activity of Alimplus, serving hotel, restaurant and institutional customers across Quebec.

Its broader Mayrand range covers grocery, fresh produce, frozen goods, dairy, meat, poultry, cheese, deli, seafood, beverages and kitchen supplies. For chefs and venue buyers, it is a broad foodservice option rather than a narrow category supplier.

Public information points to Mayrand Plus divisions in Montreal and Drummondville and a customer base across Western and Eastern Quebec. Open Pantry can help venues manage pantry staples, chilled items and recurring foodservice orders in one workflow.