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Cheflink Seafood Ltd Meath, Dublin, Ireland, UK, Spain

Seafood supplier founded in 1996, supplying fresh, frozen, aquaculture and exotic seafood products to Ireland and the UK.

Delivers to:

location markerIreland
location markerUK
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About Cheflink Seafood Ltd

Cheflink Seafood Ltd is an Irish seafood supplier founded in 1996. The business is associated with County Meath and has operations across Ireland, the UK and Spain, supplying wholesalers, retailers, foodservice and speciality food customers.

The range includes fresh fish, frozen fish, farmed seafood, exotic fish and aquaculture products. For chefs, it is best suited to core seafood purchasing where broad species coverage and frozen backup lines are both required.

Cheflink’s operating model combines seafood distribution with processing and multi-site supply capability. Restaurants typically work with the business for regular seafood supply where consistency across fresh and frozen options matters.

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Top Products from Cheflink Seafood Ltd

Representative categories associated with Cheflink Seafood Ltd.

Fries Mccains 13 Mill

Fries Mccains 13 Mill

Ctn

€25.70 / Ctn

Farmfrites Seasoned Wedges 4X2.5Kg

Farmfrites Seasoned Wedges 4X2.5Kg

Unit

€25.85 / Unit

Cod Smoked Fillets Frozen

Cod Smoked Fillets Frozen

Box

€9.20 / Box

Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.

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Why order from Cheflink Seafood Ltd through Open Pantry?

All your suppliers, one platform: Manage ordering from Cheflink Seafood Ltd alongside your other suppliers in one place.

Pantry lists & recurring orders: Save core items into pantry lists and set up recurring orders to cover your base stock.

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Joe Piasevoli

Joe Piasevoli

Chief Procurement Officer at Iris Group Australia

“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”

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Frequently Asked Questions

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