John Stone Fine Foods Ltd Longford
Longford-based specialist in grass-fed, dry-aged Irish beef for premium retail, foodservice and international meat markets.
Delivers to:
IrelandInternational
Cost Your Menu with Live Supplier PricesAbout John Stone Fine Foods Ltd
John Stone Fine Foods is based in Ballymahon, Co. Longford and is known for grass-fed, dry-aged Irish beef. Public sources describe the business as a premium meat specialist with more than five decades of reputation in dry-aged beef.
The range centres on dry-aged beef selected from Irish herds, including rib eye and other kitchen-ready beef cuts. It is best suited to restaurants, hotels and premium venues where beef provenance, ageing and cut specification are central to the menu.
The company positions itself around artisan butchery, dry-ageing technique and consistent service standards. Chefs should confirm current cuts, ageing periods, minimum orders and delivery schedules directly, especially for seasonal menu planning or steak programs.
Top Products from John Stone Fine Foods Ltd
Representative products and categories associated with John Stone Fine Foods Ltd.
Beef - Minute Steak 80G
Kg
€12.30 / Kg
Lamb - Kofta Sticks 60G
Pack
€20.65 / Pack
Pork - Barrel
Kg
€5.80 / Kg
Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.
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Joe Piasevoli
Chief Procurement Officer at Iris Group Australia
“
“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”
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