Canterbury Seafoods Canterbury

Christchurch family-owned seafood processor and wholesaler supplying fresh and frozen New Zealand seafood.

Delivers to:

location markerNew Zealand
location markerInternational export
order iconCost Your Menu with Live Supplier Prices

About Canterbury Seafoods

Canterbury Seafoods is a Christchurch-based seafood business that describes itself as 100% family owned and operated. It began as a retail shop in 1983 and later developed processing, transport and export operations from a purpose-built factory completed in 2009.

The company processes wild-caught New Zealand seafood for local wholesale and export markets. Its range is suited to restaurants needing fresh and frozen fish and shellfish supply backed by seafood processing capability.

Its factory operates under New Zealand Ministry for Primary Industries oversight, which is relevant for buyers needing documented seafood handling standards. Restaurants should confirm current species availability, cut formats, delivery days and ordering cut-offs directly.

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Top Products from Canterbury Seafoods

Representative products and categories available from Canterbury Seafoods.

Crab Meat Imp Phillips

Crab Meat Imp Phillips

Tub

$39.50 / Tub

Falafel Kontessa Frozen 1Kg

Falafel Kontessa Frozen 1Kg

Packet

$15.05 / Packet

Scallop U.S.A. 10/20 Frz

Scallop U.S.A. 10/20 Frz

Pack

$55.15 / Pack

Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.

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Why order from Canterbury Seafoods through Open Pantry?

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Joe Piasevoli

Joe Piasevoli

Chief Procurement Officer at Iris Group Australia

“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”

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Frequently Asked Questions

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