Peter The Swiss Butcher Marlborough
Peter The Swiss Butcher is a Blenheim artisan butcher making European and Swiss-style sausages, cured meats and pâté.
Delivers to:
New Zealand
Cost Your Menu with Live Supplier PricesAbout Peter The Swiss Butcher
Peter The Swiss Butcher is publicly listed as a Blenheim butcher specialising in European and authentic Swiss smallgoods. Social profiles describe the business as producing sausages, cured meats and pâté from Marlborough.
The product focus includes Swiss-recipe sausages, artisan cured meats, pâté and related smallgoods. For chefs, the range is suited to platters, deli boards, breakfast menus, bar snacks and European-style menu builds.
Public social information refers to mail order within New Zealand, but trade pack sizes and delivery days were not verified. Buyers should confirm availability and ordering terms directly.
Top Products from Peter The Swiss Butcher
Representative smallgoods items and categories suited to venue ordering.
Pork - Crackle
Kg
$4.95 / Kg
Game - Goat Leg Bone In
Kg
$23.20 / Kg
Pork - Ribs Usa
Kg
$20.40 / Kg
Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.
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Joe Piasevoli
Chief Procurement Officer at Iris Group Australia
“
“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”
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