About Gourmet Kitchen
Gourmet Kitchen is a hors d'oeuvre manufacturer based in New Jersey, founded in 1985 by Ray Walsh, with distribution reaching Washington D.C., Philadelphia, Chicago, Florida, Baltimore, New York City, Southern California, Atlanta, and Southern Connecticut.
They make assorted hors d'oeuvres, center of the plate items, desserts, Asian appetizers, puff pastry items, spring rolls, empanadas, and plant-based selections.
They serve professional chefs, upscale hotels, clubs, caterers, and banquet providers, with email ordering, co-packing, and thaw-and-serve options.
Gourmet Kitchen is a specialty and imported food supplier based in New Jersey.
- Category
- Specialty & Imported
- Based in
- New Jersey
- Google rating
- 4.1 from 19 reviews
- Profile updated
Top Products from Gourmet Kitchen
Representative assorted hors d'oeuvres, spring rolls and empanadas and related categories associated with Gourmet Kitchen.
Eggs - Free Range 15 Dozen
Each
$92.79 / Each
6 X 500Ml Choc Ice Cream Gelato
Carton
$19.63 / Carton
Mozzarella Sticks Crumbed 1Kg
Bag
$18.69 / Bag
Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.
Why order from Gourmet Kitchen through Open Pantry?
All your suppliers, one platform: Manage ordering from Gourmet Kitchen alongside your other suppliers in one place.
Pantry lists & recurring orders: Save core dairy and frozen lines into pantry lists and set up recurring orders to cover your base stock.
Fast, accurate ordering: Filter by favourites, most purchased or category to build orders quickly and reduce mistakes.
Order & delivery history: Track order and delivery history in one place.
Frequently Asked Questions
How do I start ordering from Gourmet Kitchen on Open Pantry?
Can I add Gourmet Kitchen products to Pantry lists and Recurring orders?
Can I see my past orders with Gourmet Kitchen?
How does payment work?
Connect with us if you have any questions.

