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Robertson Produce, Inc. Shreveport, LA

Family-owned Shreveport, Louisiana distributor of fresh produce, dairy, and specialty items since 1947.

Delivers to:

location marker150-mile radius of Shreveport, LA
order iconCost Your Menu with Live Supplier Prices

About Robertson Produce, Inc.

Robertson Produce, founded in 1947, is a family-owned and operated company now in its third generation, based in Shreveport, Louisiana, with additional locations in Monroe, Louisiana and Clinton, Mississippi.

The company supplies fresh fruit and vegetables, dairy products, fresh herbs, bulk eggs, liquid dairy, spices and seasonings, cheeses, and frozen items.

Robertson Produce serves local and national restaurant chains, grocery store chains, schools, correctional facilities, universities, and military outlets from distribution centers serving a 150-mile radius, with an online ordering portal.

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Top Products from Robertson Produce, Inc.

Representative fresh fruit & vegetables, dairy products and cheeses and related categories associated with Robertson Produce, Inc..

So 6.5Lt Aurora Vanilla Bean Ice Cream

So 6.5Lt Aurora Vanilla Bean Ice Cream

Each

$25.51 / Each

Eggs - Cage 700G - Farm Fresh

Eggs - Cage 700G - Farm Fresh

Box

$45.87 / Box

Coconut Milk 400Gm

Coconut Milk 400Gm

Each

$1.08 / Each

Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.

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Why order from Robertson Produce, Inc. through Open Pantry?

All your suppliers, one platform: Manage ordering from Robertson Produce, Inc. alongside your other suppliers in one place.

Pantry lists & recurring orders: Save core dry goods into pantry lists and set up recurring orders to cover your base stock.

Fast, accurate ordering: Filter by favourites, most purchased or category to build orders quickly and reduce mistakes.

Order & delivery history: Track order and delivery history in one place.

Joe Piasevoli

Joe Piasevoli

Chief Procurement Officer at Iris Group Australia

“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”

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Frequently Asked Questions

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