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Willamette Valley Meat Company Portland, OR

Family-owned Portland, Oregon meat processor supplying case-ready beef, pork, and chicken to retail and foodservice.

Delivers to:

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About Willamette Valley Meat Company

Willamette Valley Meat Company is a family-owned business based in Portland, Oregon, with more than 100 years of experience in the meat industry.

The company supplies case-ready meats, offal, specialty cuts, ethnic meats, beef, pork, and chicken.

Willamette Valley Meat Company serves retail and food-service customers from its Portland location, open Monday through Friday.

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Top Products from Willamette Valley Meat Company

Representative case ready meats, offal and specialty cuts and related categories associated with Willamette Valley Meat Company.

Tiger Prawns U/10

Tiger Prawns U/10

Kg

$27.23 / Kg

Beef - Oyster Blade Sliced 180-200g

Beef - Oyster Blade Sliced 180-200g

Kg

$18.87 / Kg

Tobiko Wasabigreen Fish

Tobiko Wasabigreen Fish

Each

$34.82 / Each

Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.

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Why order from Willamette Valley Meat Company through Open Pantry?

All your suppliers, one platform: Manage ordering from Willamette Valley Meat Company alongside your other suppliers in one place.

Pantry lists & recurring orders: Save core protein lines into pantry lists and set up recurring orders to cover your base stock.

Fast, accurate ordering: Filter by favourites, most purchased or category to build orders quickly and reduce mistakes.

Order & delivery history: Track order and delivery history in one place.

Joe Piasevoli

Joe Piasevoli

Chief Procurement Officer at Iris Group Australia

“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”

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Frequently Asked Questions

How do I start ordering from Willamette Valley Meat Company on Open Pantry?

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