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Black Estate Wines Canterbury

North Canterbury family-owned organic and biodynamic winery with three vineyards.

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location markerNew Zealand
order iconCost Your Menu with Live Supplier Prices

About Black Estate Wines

Black Estate Wines is a family-owned winery in North Canterbury, north of Christchurch. The winery works across three small hillside vineyards and operates a cellar door and restaurant.

The range is focused on cool-climate wines from Waipara and North Canterbury, including Pinot Noir, Chardonnay, Riesling and other site-led wines. It is relevant for restaurants and wine bars building organic, biodynamic or regional New Zealand wine lists.

The vineyards are publicly listed as certified organic and biodynamic, with BioGro and Demeter certification noted on the winery website. Black Estate sells through its own wine shop and publishes distributor information for trade pathways.

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Top Products from Black Estate Wines

Common organic and biodynamic wine associated with Black Estate Wines.

Tomatoes - Ox Heart / Beef Steak

Tomatoes - Ox Heart / Beef Steak

4.5Kg Tray

$86.50 / 4.5Kg Tray

Broccolini

Broccolini

Box

$42.05 / Box

Oranges - Valencia Australian (Standards)

Oranges - Valencia Australian (Standards)

Kg

$3.60 / Kg

Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.

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Joe Piasevoli

Joe Piasevoli

Chief Procurement Officer at Iris Group Australia

“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”

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