Pepe Saya NSW
Sydney cultured butter maker started in 2010, producing Australian cultured butter and related dairy products for chefs, bakers and retailers.
Delivers to:
NSW
Cost Your Menu with Live Supplier PricesAbout Pepe Saya
Pepe Saya is an Australian cultured butter maker that began in 2010, with early sales through Sydney farmers markets including Carriageworks.
The range is centred on cultured butter, produced from Australian cream, and used widely across kitchens for baking, pastry work and finishing applications.
For venue buyers, Pepe Saya supplies a specialist dairy staple with a consistent format and provenance-led sourcing described on its site, supporting repeatable results in service.
Top Products from Pepe Saya
A selection of representative products and categories.
Box Cookies & Cream Mousse
Carton
$50.04 / Carton
6 X 500Ml Choc Ice Cream Gelato
Carton
$29.74 / Carton
1Kg Tub Light Philly Cream Cheese
Tub
$22.25 / Tub
Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.
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Joe Piasevoli
Chief Procurement Officer at Iris Group Australia
“
“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”
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