About Valley Park Farm
Valley Park Farm is a locally owned Victorian egg producer with origins in the Goulburn Valley.
It produces both free-range and cage-free egg lines supplied in retail and foodservice pack formats.
Venues typically use Valley Park when they want a clearly defined egg production style (free-range or cage-free) from a producer with a local Victorian footprint.
Top Products from Valley Park Farm
Common products and categories associated with Valley Park Farm.
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Baby Spinach P/P (100GM)
Pkt
$2.95 / Pkt
6 X 500Ml Choc Ice Cream Gelato
Carton
$29.74 / Carton
Mushrooms - King Brown Oyster Large
400G
$4.50 / 400G
Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.
Why order from Valley Park Farm through Open Pantry?
All your suppliers, one platform: Locally owned egg producer with origins in Victoria’s Goulburn Valley
Pantry lists & recurring orders: Produces free-range and cage-free egg lines
Fast, accurate ordering: Filter by favourites, most purchased or category to build orders quickly and reduce mistakes.
Order & delivery history: Track past orders and deliveries to support reordering and stock checks.

Joe Piasevoli
Chief Procurement Officer at Iris Group Australia
“
“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”




















Frequently Asked Questions
How do I start ordering from Valley Park Farm on Open Pantry?
Can I add Valley Park Farm products to Pantry lists and Recurring orders?
Can I see my past orders with Valley Park Farm?
How does payment work?
Connect with us if you have any questions.

