Woodlane Orchard and Sphiker, now represented publicly through Woodlane Pantry, are South Australian food production businesses based around Mannum and Monarto South. The business is known for turning surplus and rescued local produce into shelf-stable meals.

Its range centres on dehydrated meals, soups and lightweight outdoor food under the Sphiker name, with a focus on real ingredients and produce that would otherwise be wasted. For venues, the most relevant fit is pantry-style, packaged or purpose-led food products rather than fresh daily produce.

Public sources verify the rescued-produce and dehydrated-meal model, but do not clearly verify wholesale restaurant delivery zones. Buyers should confirm current product lists, pack sizes and distribution arrangements before ordering.