The Organic Farm Butchery Hawke's Bay
The Organic Farm Butchery is a Hawke’s Bay organic butcher sourcing grass-fed, free-range organic beef and lamb from local certified organic farms.
Delivers to:
New Zealand
Cost Your Menu with Live Supplier PricesAbout The Organic Farm Butchery
The Organic Farm Butchery is an organic butcher based in Hawke’s Bay. The business sources grass-fed, free-range organic beef and lamb from local certified organic farms and sells through selected retailers and online.
The range is suited to chefs looking for organic meat lines such as beef, lamb, mince, sausages and meat packs. Public product pages also reference organic beef and lamb packs, dry-aged beef and compostable packaging.
Restaurants should confirm current certification status, processing details, delivery days and wholesale pack sizes directly. Public information supports online ordering and selected retail distribution across New Zealand.
Top Products from The Organic Farm Butchery
Representative categories associated with The Organic Farm Butchery.
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Mustard Green (Kai Choi)
Bunch
$3.00 / Bunch
Veal - Backstraps
Kg
$55.05 / Kg
Lamb - Shank Meat
Kg
$29.25 / Kg
Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.
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Joe Piasevoli
Chief Procurement Officer at Iris Group Australia
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“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”
Frequently Asked Questions
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