About Bundarra Farming For Good
Bundarra Farming For Good, also trading as Bundarra Farm, is a small family-run regenerative farm near Barham in southern New South Wales on the Murray River. Public sources describe its focus on free range Berkshire pigs, pastured chickens, eggs and beef.
The range includes free-range Berkshire pork, pastured chicken, regenerative meat boxes, charcuterie and smallgoods made through its farmstead butchery. For chefs and venue buyers, Bundarra is most relevant for menus that value farm-specific pork, chicken and small-batch cured products.
Public information confirms wholesale references and Australia-wide home delivery, but detailed restaurant delivery zones and cut-offs are not published clearly. Venues should confirm wholesale account access, freight conditions and product availability directly.
Top Products from Bundarra Farming For Good
Representative regenerative meat items and categories associated with Bundarra Farming For Good.
Sausage - Italian Chippa Thin
Kg
$14.32 / Kg
Chicken - Thigh Sliced 10Mm
Kg
$17.00 / Kg
Sausage - Chicken Herb & Garlic Thick
Kg
$14.32 / Kg
Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.
Why order from Bundarra Farming For Good through Open Pantry?
All your suppliers, one platform: Manage ordering from Bundarra Farming For Good alongside your other suppliers in one place.
Pantry lists & recurring orders: Save core items into pantry lists and set up recurring orders to cover your base stock.
Fast, accurate ordering: Filter by favourites, most purchased or category to build orders quickly and reduce mistakes.
Order & delivery history: Track order and delivery history in one place.

Joe Piasevoli
Chief Procurement Officer at Iris Group Australia
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“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”




















Frequently Asked Questions
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