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Haverick Meats NSW

Sydney-based wholesale meat supplier serving foodservice customers with beef, veal, lamb, pork and chicken.

Delivers to:

location markerNSW
order iconCost Your Menu with Live Supplier Prices

About Haverick Meats

Haverick Meats is a Sydney-based wholesale meat supplier with more than 30 years in foodservice. Public material positions the business as a leading Australian meat supplier to foodservice businesses, with retail and online access also available.

Its core categories include beef, veal, lamb, pork and chicken, with public references to bespoke products and restaurant-quality meat. The business is relevant for restaurants, hotels, caterers and venues needing protein specifications beyond basic retail cuts.

For chefs, Haverick is useful where cut specification, ageing, portioning or foodservice pack formats matter. Delivery coverage, order cut-offs and account terms should be confirmed directly for each venue.

MENU PROFIT MANAGER

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Link Haverick Meats ingredients to recipes and see live food cost and GP%.

Build unlimited recipes using real supplier prices.

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Top Products from Haverick Meats

Representative categories based on Haverick Meats’ public foodservice range.

Chicken - Bones

Chicken - Bones

Kg

$2.06 / Kg

Beef - Striploin Sr+ Msa Red Box

Beef - Striploin Sr+ Msa Red Box

Kg

$29.87 / Kg

Lamb - Leg Bone In 2.5Kg Ave

Lamb - Leg Bone In 2.5Kg Ave

Kg

$18.69 / Kg

Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.

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Why order from Haverick Meats through Open Pantry?

All your suppliers, one platform: Manage ordering from Haverick Meats alongside your other suppliers in one place.

Pantry lists & recurring orders: Save core items into pantry lists and set up recurring orders to cover your base stock.

Fast, accurate ordering: Filter by favourites, most purchased or category to build orders quickly and reduce mistakes.

Order & delivery history: Track order and delivery history in one place.

Joe Piasevoli

Joe Piasevoli

Chief Procurement Officer at Iris Group Australia

“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”

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Frequently Asked Questions

How do I start ordering from Haverick Meats on Open Pantry?

Can I add Haverick Meats products to Pantry lists and Recurring orders?

Can I see my past orders with Haverick Meats?

How does payment work?