Western Plains Pork VIC
Mt Mercer pork producer in Victoria’s Western Districts, producing pork plus its own hams and bacon range.
Delivers to:
VIC
Cost Your Menu with Live Supplier PricesAbout Western Plains Pork
Western Plains Pork is based at Mt Mercer in Victoria’s Western Districts, between Ballarat and Geelong. Public information says the business has been producing pork in the region for nearly 30 years.
The company’s range centres on pork, including hams and bacons made from pigs it raises itself. Public information states the business is accredited under the Australian Pork Industry Quality Program.
For chefs and venue buyers, Western Plains Pork is most relevant where traceable Victorian pork, ham or bacon is required. The operational point is its in-house approach, connecting animal raising with the finished products that carry its name.
Top Products from Western Plains Pork
Representative categories associated with Western Plains Pork.
Lettuce - Baby Cos Twin Packet (Frais)
Packet
$2.95 / Packet
Sausage - Pork & Fennel Thin
Kg
$14.32 / Kg
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Eggs Free Range -Half dozen
Half Dozen
$84.50 / Half Dozen
Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.
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Joe Piasevoli
Chief Procurement Officer at Iris Group Australia
“
“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”
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