About Craig Cook The Natural Butcher
Craig Cook The Natural Butcher is a butcher & meat retailer founded in 1993, operating from NSW (Sydney). It works with food and hospitality customers across its active markets.
The range focuses on beef, steaks & roasts, sausages. This suits venues looking to source these lines consistently through a single supplier relationship.
Service coverage includes NSW (online ordering). Ordering and delivery arrangements vary by area, with account support and documentation available through standard wholesale processes.
Top Products from Craig Cook The Natural Butcher
Representative products and categories commonly associated with Craig Cook The Natural Butcher.
Beef - Silverside 2.5-3Kg App
Kg
$18.44 / Kg
Beef - Oyster Blade Diced
Kg
$24.72 / Kg
Beef - Rissoles 40G
Pkt
$14.83 / Pkt
Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.
Why order from Craig Cook The Natural Butcher through Open Pantry?
All your suppliers, one platform: Order meat and smallgoods from Craig Cook The Natural Butcher alongside all your other suppliers from a single dashboard.
Pantry lists & recurring orders: Save your core items into pantry lists and set up recurring orders so your base stock is always covered.
Fast, accurate ordering: Filter by favourites, most purchased or category to build meat and smallgoods orders quickly and reduce mistakes.
Order & delivery history: Order & delivery history.

Joe Piasevoli
Chief Procurement Officer at Iris Group Australia
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“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”




















Frequently Asked Questions
How do I start ordering from Craig Cook The Natural Butcher on Open Pantry?
Can I add Craig Cook The Natural Butcher products to Pantry lists and Recurring orders?
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