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Provenir VIC

Grass-fed beef supplier and butcher providing wholesale supply to restaurants and food retailers, with on-farm processing and traceability.

Delivers to:

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order iconCost Your Menu with Live Supplier Prices

About

Provenir is a Victorian beef supplier based in Avalon, supplying wholesale grass-fed beef to restaurants, food retailers and other customers.

The focus is grass-fed beef, with product designed for venue menus that want consistent beef cuts and provenance-led supply.

Provenir highlights on-farm processing and traceability as part of its operating model, and supplies customers across Australia as its delivery footprint expands.

MENU PROFIT MANAGER

Boost margins on every dish

Link Provenir ingredients to recipes and see live food cost and GP%.

Build unlimited recipes using real supplier prices.

Get alerts when ingredient prices change so you can adjust pricing.

Re-order ingredients from all suppliers in one place.

Top Products from Provenir

A snapshot of representative products and categories commonly ordered by hospitality venues.

Beef - Striploin Sr+ Msa Red Box

Beef - Striploin Sr+ Msa Red Box

Kg

$29.87 / Kg

Chicken - Thigh Free Range Skin On

Chicken - Thigh Free Range Skin On

Kg

$15.71 / Kg

Beef - Brisket Navel End

Beef - Brisket Navel End

Kg

$13.29 / Kg

Prices shown are indicative examples only. Actual pricing is confirmed once you connect with this supplier on Open Pantry.

A modern way to order from your suppliers

Use Open Pantry to cost your menus, place orders all in one place.

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Reduce errors by 95%

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Why order from Provenir through Open Pantry?

All your suppliers, one platform: Build accurate protein orders from Provenir, with clear pack sizes and cut selection.

Pantry lists & recurring orders: Save core lines into pantry lists and repeat your regular meat order in minutes.

Fast, accurate ordering: Reduce mistakes with favourites and category filters when ordering for service.

Order & delivery history: Keep order and delivery history in one place for reconciliation and repeat buying.

Joe Piasevoli

Joe Piasevoli

Chief Procurement Officer at Iris Group Australia

“Open Pantry’ has made it easy for our chefs and managers to stay on top of costs and ordering. Having only the products we use, all in one place, means fewer mistakes, better control, and real time savings. It’s become an essential tool across the business.”

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Frequently Asked Questions

How do I start ordering from Provenir on Open Pantry?

Can I add Provenir products to Pantry lists and Recurring orders?

Can I see my past orders with Provenir?

How does payment work?