AI order entry reads the orders customers already send — emails, text messages, WhatsApp and attached or photographed order sheets — identifies the customer, matches each line to your catalogue, applies that customer’s own price list, flags anything it is unsure about, and produces a draft order your team confirms. Built for fresh-food wholesalers in Australia and New Zealand.
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Most wholesale orders still arrive as free text — an email, a text, a voicemail, a photo of a scribbled sheet
Someone reads each one and retypes it, every morning, against the clock before the run leaves
Retyping is where the pack size, the price list and occasionally the whole line go missing
The customer will not change how they order — so the fix has to happen on your side
An email, SMS or WhatsApp message lands. The system matches the sender to a customer account — so the right price list, delivery days and cut-off apply from the first second.
Free text becomes lines: product matched to your real SKUs including nicknames and shorthand, quantity and unit extracted, pack size resolved.
The customer’s own price list, exceptions and live promotions are applied. Anything ambiguous — an unknown product, a quantity that reads two ways — is flagged rather than guessed.
The draft sits beside the original message for a quick check. Once approved it goes into picking, delivery, invoicing and your accounting sync exactly like an app order.
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A general-purpose document reader can pull text off a page. Wholesale food ordering needs more than that, because the same word means different things to different customers and the money is in the detail.
Every wholesaler takes orders on more channels than they would choose to. Here is the honest state of each one, so you can see where automation helps and where it does not yet.
AI order entry that posts straight into your system is a liability on a fresh-food catalogue. Every draft order is presented next to the original message so a person can approve it in seconds. Unmatched customers, unknown products and ambiguous quantities are surfaced for a decision rather than resolved silently — and once you match something the first time, it is remembered.
An order read by AI is only useful if it behaves like every other order after that. Approved orders flow into digital pick & pack, delivery runs, auto-invoicing and two-way accounting sync with Xero, MYOB, QuickBooks, Sage and Zoho Books. Pricing follows the platform: AI order entry is part of the Enterprise plan and priced on your order volume — the plans and what sits in each are published on our pricing page.
Figures reported by suppliers after moving ordering, fulfilment and invoicing onto Open Pantry.

M&J Chickens use Open Pantry to move ordering out of calls and messages and into one digital workflow — giving customers a smooth ordering experience and giving the team fewer errors and less admin.
“Moving to a digital process has transformed our ordering process which is now faster through our own mobile apps.”
A generic document reader will happily turn an email into text. It does not know that this customer calls a 5kg carton “a box”, that they are on a contract price, that the line is catch-weight, or that their cut-off passed twenty minutes ago. Those are the things that decide whether the order is right — and they only exist inside the system that holds your catalogue, your price lists and your delivery rules. AI order entry built into the ordering platform has all of that; a bolt-on reader has none of it.
See the feature — how Open Pantry reads email, SMS and WhatsApp orders and drafts them for review.
Explore →Carton, tray or each — the pack and unit conversions AI order entry has to get right.
Explore →Where an approved order goes next: tablet picking with shorts, subs and catch-weight capture.
Explore →Two-way sync with Xero, MYOB, QuickBooks, Sage and Zoho Books — no double entry.
Explore →Six products compared on thirteen capabilities, ours included — every claim sourced to the vendor’s own site.
Explore →Join 600+ Australian suppliers running ordering, fulfilment and invoicing on Open Pantry. Plans and pricing are published — no call required to see them.
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